Menus
BBQ Shrimp
Six succulent jumbo grilled and marinated shrimp brushe
with homemade BBQ sauce. Served with a warm cornbre
wedge. 11.95
Steamed Clams
One dozen steamed top neck clams in tangy lemon butter
with baby corn ears and fresh chopped cilantro. 10.95
Chicken Wings
Choice of: Plain, Old Bay, BBQ or Buffalo. Served
with celery sticks and cooling Bleu Cheese. 7.95
Spud Basket
Choice of: steak fries, bayou fries (Cajun spice!), sweet
potato fries, or homemade potato chips Feel free to
order more than one choice in your basket! 4.95
Gourmet Style Onion Rings
Breaded, thick cut, and deep fried. Served with a spicy
chipotle ranch dressing. 5.95
Traditional Chicken Quesadilla
Grilled chicken, peppers and onions, topped off with
shredded cheddar cheese. Grilled and served with our
own salsa and sour cream. 7.95
Crab & Crawfish Cake
Jumbo lump crabmeat & wild crawfish tossed with
Cajun spice, lightly breaded and broiled. Served with our
spicy remoulade sauce. 7.95
Chicken Tenders
Golden fried chicken tenders served with BBQ or honey
mustard dipping sauce. 6.95
Fried Ravioli
Breaded and deep fried raviolis filled with Italian sausage
and mozzarella cheese. Topped with marinara sauce. 6.95
Salads:
Augusta Grille Caesar Salad
A classic blend of crunchy romaine lettuce, croutons, and
shaved parmesan cheese. Served with our homemade
creamy Caesar dressing. 6.95
Add Grilled Chicken 2.95
Add Grilled BBQ Shrimp 4.95
Small Caesar Salad 3.95
Green Jacket Salad
Mixed greens topped with juicy grape tomatoes, crisp cu-
cumbers, crunchy red onions, and kalamata olives. 5.95
Small Green Jacket Salad 3.95
Augusta Chef Salad
Chopped country style ham, toasted turkey breast, and
smoked gouda cheese over baby greens with hard boiled
egg, grape tomato, and cucumber. 7.95
Seasonal Fresh Fruit Salad
cheese and a melba sauce drizzle. 6.95
Iceberg Wedge
A wedge of iceberg lettuce with diced tomato, crumbled
applewood smoked bacon, and bleu cheese crumbles. 4.95
Available Dressings
Buttermilk Ranch, Creamy Bleu Cheese,
Poppyseed
Thousand Island, Raspberry Vinaigrette,
Balsamic Vinaigrette
Caesar, Fat Free Italian, Oil & Vinegar
Soup
Cup 3.95 Bowl 4.95
Cream of Mushroom with Brie cheese and sundried tomato. A house favorite!
Soup Du Jour Cup 2.95 Bowl 3.95
Made in house with the best and freshest ingredients
Sandwiches
All sandwiches are served with our tangy homemade coleslaw and your choice of Steak Fries, Bayou Fries (Cajun Spice!), Sweet Potato Fries, or our Homemade Potato Chips.
Add cheese to any sandwich: American, Cheddar, Provolone, Swiss, Smoked Gouda, or Pepper Jack .75
Crab & Crawfish Sandwich
Jumbo lump crabmeat & wild crawfish tossed with
cajun spice, lightly breaded and broiled. Served
on a fresh Kaiser roll with lettuce, tomato and
our spicy remoulade sauce. 10.95
Southwest Angus Burger
1/2 lb. Ground Beef topped with pepper jack cheese,
jalapeno peppers, bacon, and BBQ sauce served on a Kaise
roll. 8.95
Angus Burger
1/2 lb. Ground beef grilled to your liking, Served with
lettuce, tomato and raw onion. Served on a fresh
Kaiser roll. 7.95
Turkey Club
Golden roasted turkey breast piled high, applewood
smoked bacon, lettuce, tomato & herb mayonnaise.
served on toasted Sourdough bread. 7.95
Beef or Chicken Cheesesteak
Your choice of beef or chicken grilled with sautéed
onions and sweet peppers, topped with American cheese
and served on a steak roll. Also available as a wrap. 7.95
Chicken, Tuna, or Egg Salad Sandwich
Your choice of chicken, tuna, or egg salad with lettuce,
tomato, and mayo served on your choice of white, wheat,
or rye bread. Also available as a wrap. 5.95
Grilled Chicken B.L.T.
Grilled chicken breast topped with lettuce, tomato, apple-
wood smoked bacon, and creamy ranch dressing on a toast-
ed Kaiser roll. 7.95
Traditional Rueben
Grilled corn beef topped with sauerkraut, Swiss cheese,
and thousand island dressing on grilled rye bread. 7.95
Cod Fillet
Beer battered fillet of cod fish. Deep fried and topped with
lettuce, tomato, American cheese, and tartar sauce served on
a Kaiser roll. 6.95
Chicken Parmesan Sandwich
Breaded chicken breast topped with parmesan and provolo-
ne cheese, marinara sauce and served on a toasted Kaiser
roll. 6.95
Entrees
All entrees come with a cup of the soup du jour or a small Green Jacket Salad
New York Strip Steak
10 oz. New York strip steak grilled to your liking. Served
with a pomodoro steak sauce and garnished with gourmet
style onion rings. 21.95
Crab & Crawfish Cakes
Jumbo lump crabmeat & wild crawfish tossed with Cajun
spice, lightly breaded and broiled. Served with our spicy re-
moulade. A Belle signature dish! 19.95
Pan Seared Rockfish
Filet of Rockfish pan seared on braised baby greens and
topped with lump crabmeat and a lemon beurre blac 18.95
Home Style Meatloaf
Our own blend of ground beef and ground pork seasoned to
perfection and topped with a mushroom demi-glaze. 11.95
BBQ Ribs Half 8.95 Full 16.95
Slow basted in our own southern peach BBQ sauce. Meat so
tender that it simply falls off of the bone!
Lobster Ravioli
Large lobster filled raviolis in a vodka cream sauce with
fresh tomato bruschetta and shaved Asiago cheese 17.95
Chicken Augusta
Grilled chicken breast with crawfish, diced tomato,
green onion, bell peppers, and topped with a creole
cream sauce. 14.95
***Friday & Saturday Night Special***
Slow roasted prime rib of beef with served with a baked
8 oz. cut 17.95
12 oz. cut 20.95
Kid’s Menu
For our friends 12 and under… Served with Fries, Applesauce and a Beverage
BLT6.95
Applewood smoked bacon, lettuce, tomato and your choice of white, wheat or rye toast. Served with fries and applesauce.
Grilled Cheese 4.95
Choose American, provolone, or Swiss cheese and your choice of white, rye, or wheat bread. Served with fries and applesauce.
Peanut Butter & Jelly 4.95
We'll even cut the crust off too if you ask nicely! Served with fries and applesauce.
Whole Grain Pasta 6.95
Hearty, whole grain, Penne pasta with your choice of marinara or alfredo sauce. Served with a side of garlic bread.
Add Grilled Chicken 1.95
Gratuity of 21% will be added to parties of 6 or more or to bills over $100.00
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.